Carol's Kitchen

Ingredients:

CAKE:

1 yellow cake mix

1 box lemon Jell-O (small box, 3 oz)

4 eggs

3/4 cup water

1/2 cup oil

1 teaspoon lemon extract 

GLAZE:

2 cups powdered sugar

1 teaspoon lemon juice Water (just enough to make a paste)

Instructions:

1.Preheat your oven to 350°F. Grease and flour a tube pan.

2.In a large mixing bowl, combine the cake mix, lemon Jell-O, eggs, water, oil, and lemon extract. Mix until well …