MACARONI & CHEESE
8 ounces macaroni
2 1/4 ounces butter
1 onion, finely chopped
3 tsp plain flour
2 cups milk
2 tsp W.Grain Mustard
9 ounces or 2/1/2 cups grated cheddar cheese
7 ounces French bread crumbs (or whatever you like crumbs)
• Cook pasta. Preheat the oven to 350 degrees.
• Grease casserole dish.
• Melt butter in a large saucepan over low heat, cook onion for 5 minutes until soft.
• Stir in the …