With more people venturing into growing their own food after the 2020 pandemic, the Texas A&M AgriLife Extension Service is offering new home gardeners a three-part series of online classes in August on how to preserve their food beyond the harvest.
The Preserving Your Harvest Online Canning Classes will be from 6:30-7:30 p.m. on Aug. 9, Aug. 10 and Aug. 12. Those interested in at...
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